Why choose this Bangalore tour ?
Understand the soul of India through its food culture and history.
A fun and immersive bread making session followed by curated fine dining experience. Hosted in one of Bangalore’s best neighbourhoods
Choose from:
Roti – This immersion can be considered a masterclass for popular Indian breads. It’s focussed on whole wheat flat breads and based on North Indian traditions. A very good place to start your journey.
Dosa – This immersion is focussed on South Indian traditions and will feature rice as the hero. The cooking technique would we similar to crepes. Highly recommended if you avoid gluten.
Exotic Indian Breads – This immersion goes much deeper and involves a few of the not-so-common breads across the Indian cuisine. We will work with flours like millets, lentils and rice and learn a few specialised techniques. Highly recommended for fellow bread nerds.
Make the most of your Bangalore adventure
Tour Description & Additional Info:
- Public transportation options are available nearby
- Not recommended for travelers with spinal injuries
Options To Choose for Your Trip:
- Indian Bread Experience: Cook and Dine with a Local Epicure
Add
Indian Bread Experience: Cook and Dine with a Local Epicure Inclusions:
Included with Your Ticket
- Equipment & Ingredients required to cook Indian Breads
Not Included
- Pick up and return can be arranged on request for additional fee.
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Special Instructions:
- This Tour is Provided by Sadhya Experiences.
- Tour Timezone & Starts at Asia/Kolkata.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- This Tour is Rated 5 Stars based on 10 valid reviews on VIATOR.
- Minimum 1 Travelers is required to book.
- Maximum 4 Travelers is accepted for booking.