Jaipur Trip Overview
I am an Indian housewife, born and brought up in Jaipur. Girls are taught cooking at a young age in Rajasthan and I learnt Indian cuisine from my mother and grandmother. Cooking is essential for my family’s bonding, vitality, and traditions. I am lucky to be married to an open-minded husband who supports me and helps me when hosting cooking lessons at home.
Additional Info
Duration: 2 hours
Starts: Jaipur, India
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Jaipur Promoted Experiences
What to Expect When Visiting Jaipur, Rajasthan, India
I am an Indian housewife, born and brought up in Jaipur. Girls are taught cooking at a young age in Rajasthan and I learnt Indian cuisine from my mother and grandmother. Cooking is essential for my family’s bonding, vitality, and traditions. I am lucky to be married to an open-minded husband who supports me and helps me when hosting cooking lessons at home.
This cooking class will take place in an apartment located in the south part of Jaipur. You will learn to prepare some vegetarian Indian snacks Samosa & Mathari with green chutney sauce and delicious Masala chai. The class will begin with an introduction to the spices, herbs and ingredients that we will be using in the recipes.
All food is going to be vegetarian and you will learn all the cooking techniques with us. We will walk you through Indian life style and share our food culture that is over 5 thousand years old.
We hope that once you go back home, you can surprise your relatives or friends with those delicious Indian recipes. We are modern and open-minded people and we will enjoy answering all your questions.
You will have an amazing experience with us during your Indian tour.
Please reach out to me directly if you would like to suggest a different time/date for the class to meet, or if you are interested in a custom menu/private classes!
It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. If requested prior to the course, we can accommodate the dietary needs.
Sample Menu
• Vegetarian Samosa – Traditional indian dish. Fried dough with potato based filling. Will be served with a green chutney sauce.
• Masala Chai – Traditional indian tea made with a special mix of spices.
